Overview
Natasha is an Accredited Practising Dietitian (APD). She educates and counsels clients to feel empowered and confident to make food and lifestyle choices that fit with their health goals. Natasha has developed a special interest in sensory processing and how it contributes to food aversion and restriction, especially in the neurodiverse. She has completed Sensory Oral Sequential (SOS) feeding therapy training for children that have sensory processing problems relating to food and eating. She can also assist with the dietary management of food allergies, intolerances, chronic diseases like coeliac disease, diabetes, and heart disease, as well as gastrointestinal problems like Inflammatory Bowel Disease (IBD) and Irritable Bowel Syndrome (IBS).